And, dulcis in fundo, today Claudia, a young and bright dancer of Associazione Culturale “Il Delta della Luna”, and her family kindly gifted us a Cozonac, a traditional Romanian sweet, yeast-raised bread which is referred to as Romanian panettone. |
And, dulcis in fundo, today Claudia, a young and bright dancer of Associazione Culturale “Il Delta della Luna”, and her family kindly gifted us a Cozonac, a traditional Romanian sweet, yeast-raised bread which is referred to as Romanian panettone. |